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Tuesday, December 10, 2013
Alex Jones Show - Commercial Free Podcast: Tuesday (12-10-13) Dr. Jim Garrow
On this Tuesday, October 10 edition of the Alex Jones Show, Alex takes a
look at the latest encroachments by the high-tech panopticon control
and police grid as Google predicts a not too distant future of total
surveillance and microchips implanted in the human brain. Google's
prediction arrives as the NSA moves its total surveillance into the
virtual realm by placing its operatives into online games and terrain
populated by digital avatars. On today's show, Alex talks with Dr. Jim
Garrow the former Nobel Peace Prize nominee and founder of The Pink
Pagoda, an institute that rescues baby girls from infanticide in China.
Garrow previously exposed Obama's purge of high-ranking officers from
the military. Alex also takes your calls on this worldwide transmission.
Monday, December 9, 2013
HEALTH CRISIS:Monsanto GM Foods The Next EPIDEMIC for AMERICA ?
Genetically modified foods such as soy and corn may be responsible for a
number of gluten-related maladies including intestinal disorders now
plaguing 18 million Americans, according to a new report released on
Tuesday.
The report was released by the Institute for Responsible Technology (IRT), and cites authoritative data from the US Department of Agriculture, US Environmental Protection Agency records, medical journal reviews as well as international research.
"Gluten sensitivity can range in severity from mild discomfort, such as gas and bloating, to celiac disease, a serious autoimmune condition that can, if undiagnosed, result in a 4-fold increase in death," said Jeffrey M. Smith, executive director of IRT in a statement released on their website.
Smith cited how a "possible environmental trigger may be the introduction of genetically modified organisms (GMOs) to the American food supply, which occurred in the mid-1990s," describing the nine GM crops currently on the market.
In soy, corn, cotton (oil), canola (oil), sugar from sugar beets, zucchini, yellow squash, Hawaiian papaya, and alfalfa, "Bt-toxin, glyphosate, and other components of GMOs, are linked to five conditions that may either initiate or exacerbate gluten-related disorders," according to Smith.
It's the BT-toxin in genetically modified foods which kills insects by "puncturing holes in their cells." The toxin is present in 'every kernel' of Bt-corn and survives human digestion, with a 2012 study confirming that it punctures holes in human cells as well.
The report was released by the Institute for Responsible Technology (IRT), and cites authoritative data from the US Department of Agriculture, US Environmental Protection Agency records, medical journal reviews as well as international research.
"Gluten sensitivity can range in severity from mild discomfort, such as gas and bloating, to celiac disease, a serious autoimmune condition that can, if undiagnosed, result in a 4-fold increase in death," said Jeffrey M. Smith, executive director of IRT in a statement released on their website.
Smith cited how a "possible environmental trigger may be the introduction of genetically modified organisms (GMOs) to the American food supply, which occurred in the mid-1990s," describing the nine GM crops currently on the market.
In soy, corn, cotton (oil), canola (oil), sugar from sugar beets, zucchini, yellow squash, Hawaiian papaya, and alfalfa, "Bt-toxin, glyphosate, and other components of GMOs, are linked to five conditions that may either initiate or exacerbate gluten-related disorders," according to Smith.
It's the BT-toxin in genetically modified foods which kills insects by "puncturing holes in their cells." The toxin is present in 'every kernel' of Bt-corn and survives human digestion, with a 2012 study confirming that it punctures holes in human cells as well.
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